Gboma Leaf/ Anchia
Soft, mildly bitter Nigerian green that gives depth to efo riro.




A prized, slightly bitter African eggplant leaf for soups and sauces.
Bulk purchase options available
The leaf of the African eggplant, with a pleasant, slightly bitter edge. It is a prized green, harder to find in large amounts than everyday vegetables, cooked down into soups and sauces across West Africa. Rich in fibre and low in calories.
Also known as: Akwukwo Anara, Efo Igbo, Gboma, Anchia, Gbogname, Feuilles d'Aubergine.
Gboma Leaf/ Anchia